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Journal: Beverages, 2024
Volume: 10
Number: 9
9
Article: Evaluating the Effect of Adding Selected Herbs, Spices, and Fruits to Fermented Olympus Mountain Tea (Sideritis scardica) Kombucha Sweetened with Thyme Honey: Assessment of Physicochemical and Functional Properties
Authors: by Ioannis Geraris Kartelias, Ioannis Panagiotakopoulos, Constantina Nasopoulou and Haralabos Christos Karantonis
Link: https://www.mdpi.com/2306-5710/10/1/9

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