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Journal: FoodsVolume: 14Number: 1412
Article: Analysis of Internal Quality Changes in Apples During Storage Using Near-Infrared Spectroscopy
  • Authors:
  • Yande Liu1,*,
  • Siwei Lv1 and
  • Xiaogang Jiang1
  • et al.
Link: https://www.mdpi.com/2304-8158/14/8/1412

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