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Journal: Foods, 2025
Volume: 14
Number: 1394
1394
Article: Composition and Biological Activity of Colored Rice—A Comprehensive Review
Authors: by Mingchao Zhao, Xiaorong Xiao, Dingsha Jin, Linan Zhai, Yapeng Li, Qingwen Yang, Funeng Xing, Weihua Qiao, Xiaowei Yan and Qingjie Tang
Link: https://www.mdpi.com/2304-8158/14/8/1394

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