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Journal: Foods, 2025
Volume: 14
Number: 1380

Article: Effects of Perilla Seed Oil on Blood Lipids, Oxidative Stress, and Inflammation in Hyperlipidemic Rats
Authors: by Suwajee Pothinam, Chaochetdhapada Putpim, Thanyaporn Siriwoharn and Wachira Jirarattanarangsri
Link: https://www.mdpi.com/2304-8158/14/8/1380

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