Pothinam, S.; Putpim, C.; Siriwoharn, T.; Jirarattanarangsri, W.
Effects of Perilla Seed Oil on Blood Lipids, Oxidative Stress, and Inflammation in Hyperlipidemic Rats. Foods 2025, 14, 1380.
https://doi.org/10.3390/foods14081380
AMA Style
Pothinam S, Putpim C, Siriwoharn T, Jirarattanarangsri W.
Effects of Perilla Seed Oil on Blood Lipids, Oxidative Stress, and Inflammation in Hyperlipidemic Rats. Foods. 2025; 14(8):1380.
https://doi.org/10.3390/foods14081380
Chicago/Turabian Style
Pothinam, Suwajee, Chaochetdhapada Putpim, Thanyaporn Siriwoharn, and Wachira Jirarattanarangsri.
2025. "Effects of Perilla Seed Oil on Blood Lipids, Oxidative Stress, and Inflammation in Hyperlipidemic Rats" Foods 14, no. 8: 1380.
https://doi.org/10.3390/foods14081380
APA Style
Pothinam, S., Putpim, C., Siriwoharn, T., & Jirarattanarangsri, W.
(2025). Effects of Perilla Seed Oil on Blood Lipids, Oxidative Stress, and Inflammation in Hyperlipidemic Rats. Foods, 14(8), 1380.
https://doi.org/10.3390/foods14081380