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Journal: Foods, 2025
Volume: 14
Number: 982
Article:
Effect of Wheat Varieties and Cultivation Environments on Grain Endophytes, Microbial Communities, and Quality of Medium-High Temperature Daqu in Chinese Baijiu
Authors:
by
Huixian Zhou, Mengmeng Zhao, Qinqin Xiong, Chengcheng Feng, Zhien Pu, Guoyue Chen, Songtao Wang, Yi Dong, Xiaojun Wang, Hai Long, Qiantao Jiang, Jirui Wang, Yuming Wei, Youliang Zheng and Wei Li
Link:
https://www.mdpi.com/2304-8158/14/6/982
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