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Journal: Foods, 2025
Volume: 14
Number: 926
926
Article: Antibacterial Mechanism and Flavour Impact of Ultrasound and Plasma-Activated Water Combination on Aeromonas veronii in Crayfish
Authors: by Weicheng Xu, Rongxue Sun, Zhanke Qin, Ziai Deng, Yi Liu, Haojie Zhang, Haibo Luo, Ning Jiang, Hao Cheng and Maozhi Ren
Link: https://www.mdpi.com/2304-8158/14/6/926

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