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Journal: Foods, 2025
Volume: 14
Number: 780
780
Article: Genomic and Transcriptomic Profiling of Bacillus cereus in Milk: Insights into the Sweet Curdling Defect
Authors: by Maria Kyritsi, George Tsiolas, Antiopi Tsoureki, Vasiliki Schoretsaniti, Maria Gougouli, Sofia Michailidou and Anagnostis Argiriou
Link: https://www.mdpi.com/2304-8158/14/5/780

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