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Journal: Foods, 2025
Volume: 14
Number: 545
Article:
Advances in Processing Techniques and Determinants of Sweet Potato Starch Gelatinization
Authors:
by
Songtao Yang, Wentao Hu, Shuai Qiao, Wei Song and Wenfang Tan
Link:
https://www.mdpi.com/2304-8158/14/4/545
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