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Journal: Foods, 2025
Volume: 14
Number: 4222

Article: Survey on the Global Technological Status for Forecasting the Industrialization Timeline of Cultured Meat
Authors: by Young-Hwa Hwang, SoHee Kim, ChanJin Kim, Swati Kumari, SiHoon An and Seon-Tea Joo
Link: https://www.mdpi.com/2304-8158/14/24/4222

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