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Journal: Foods, 2025
Volume: 14
Number: 3521
3521
Article: Analysis of Volatile Organic Compounds in Wines from Vitis amurensis Varieties in Xinjiang, China
Authors: by Yining Sun, Mengqi Wang, Weiyu Cao, Mingjie Ma, Peilei Xu, Changyu Li, Yue Pan and Wenpeng Lu
Link: https://www.mdpi.com/2304-8158/14/20/3521

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