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Journal: Foods, 2025
Volume: 14
Number: 1956
Article:
Numerical Investigation of Conventional and Ultrasound-Assisted Aqueous Extraction of Caffeine from Whole Green Robusta Coffee Beans: Extraction Enhancement via Changing of Extraction Water
Authors:
by
Kuson Bawornruttanaboonya, Nathamol Chindapan and Sakamon Devahastin
Link:
https://www.mdpi.com/2304-8158/14/11/1956
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