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Journal: Foods, 2025
Volume: 14
Number: 68

Article: Effects of Luteolin Treatment on Postharvest Quality and Antioxidant Capacity of Nanfeng Tangerines
Authors: by Wenjuan Dong, Xiaohan Wang, Miaolian Xiang, Jinyin Chen, Jiaoke Zeng and Ming Chen
Link: https://www.mdpi.com/2304-8158/14/1/68

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