Order Article Reprints

Yan C, Chen X, Liu Q, Xu T, Zhang Q, Jin X, Liao B, Chen X, Li X. Effects of Lactiplantibacillus plantarum on Metabolites and Flavors in Synthetic Microbiota During Baijiu Fermentation. Foods. 2025; 14(1):31. https://doi.org/10.3390/foods14010031

Yan, Chunyue, Xurui Chen, Quan Liu, Tengyu Xu, Qian Zhang, Xueli Jin, Bei Liao, Xiong Chen, and Xin Li. 2025. "Effects of Lactiplantibacillus plantarum on Metabolites and Flavors in Synthetic Microbiota During Baijiu Fermentation" Foods 14, no. 1: 31. https://doi.org/10.3390/foods14010031

Yan, C., Chen, X., Liu, Q., Xu, T., Zhang, Q., Jin, X., Liao, B., Chen, X., & Li, X. (2025). Effects of Lactiplantibacillus plantarum on Metabolites and Flavors in Synthetic Microbiota During Baijiu Fermentation. Foods, 14(1), 31. https://doi.org/10.3390/foods14010031