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Journal: Foods, 2024
Volume: 13
Number: 1412

Article: Nutritional Quality and Socio-Ecological Benefits of Mare Milk Produced under Grazing Management
Authors: by Ana Blanco-Doval, Luis Javier R. Barron and Noelia Aldai
Link: https://www.mdpi.com/2304-8158/13/9/1412

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