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Journal: Foods, 2024
Volume: 13
Number: 967

Article: RNA-Based Anti-Inflammatory Effects of Membrane Vesicles Derived from Lactiplantibacillus plantarum
Authors: by Shino Yamasaki-Yashiki, Fumie Kawashima, Azusa Saika, Ryota Hosomi, Jun Kunisawa and Yoshio Katakura
Link: https://www.mdpi.com/2304-8158/13/6/967

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