Zhu, J.; Li, J.; Wu, H.; Zhu, Y.; Dong, J.; Huang, R.; Shen, R.
Processing of Whole Kernel Tapioca Pearl and Milk Tea BOBA of Fresh Highland Barley: Optimization of Processing Parameters and Quality Evaluation. Foods 2024, 13, 927.
https://doi.org/10.3390/foods13060927
AMA Style
Zhu J, Li J, Wu H, Zhu Y, Dong J, Huang R, Shen R.
Processing of Whole Kernel Tapioca Pearl and Milk Tea BOBA of Fresh Highland Barley: Optimization of Processing Parameters and Quality Evaluation. Foods. 2024; 13(6):927.
https://doi.org/10.3390/foods13060927
Chicago/Turabian Style
Zhu, Jiawen, Jiayao Li, Huajun Wu, Yingying Zhu, Jilin Dong, Rongjie Huang, and Ruiling Shen.
2024. "Processing of Whole Kernel Tapioca Pearl and Milk Tea BOBA of Fresh Highland Barley: Optimization of Processing Parameters and Quality Evaluation" Foods 13, no. 6: 927.
https://doi.org/10.3390/foods13060927
APA Style
Zhu, J., Li, J., Wu, H., Zhu, Y., Dong, J., Huang, R., & Shen, R.
(2024). Processing of Whole Kernel Tapioca Pearl and Milk Tea BOBA of Fresh Highland Barley: Optimization of Processing Parameters and Quality Evaluation. Foods, 13(6), 927.
https://doi.org/10.3390/foods13060927