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Journal: Foods, 2024
Volume: 13
Number: 824
824
Article: Grape Skin Composting Process to Recycle Food Waste: Kinetics and Optimization
Authors: by Tea Sokač Cvetnić, Korina Krog, Katarina Lisak Jakopović, Davor Valinger, Jasenka Gajdoš Kljusurić, Maja Benković, Tamara Jurina, Tamara Jakovljević, Ivana Radojčić Redovniković and Ana Jurinjak Tušek
Link: https://www.mdpi.com/2304-8158/13/6/824

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