Order Article Reprints
Journal: Foods, 2024
Volume: 13
Number: 4101
Article:
Improvement of Bioactive Components and Technological Quality of Gluten-Free Pasta with Utilization of Different Carrot Powders, Guar Gum and Pregelatinization Application
Authors:
by
Hilal Arslan Bayrakcı and Nermin Bilgiçli
Link:
https://www.mdpi.com/2304-8158/13/24/4101
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.