López Vargas, J.P.B.; de Abreu, K.L.; Duarte de Paula, D.; Pinheiro Salvadeo, D.H.; Arantes de Souza, L.F.; Bôa-Viagem Rabello, C.
Alternative Non-Destructive Approach for Estimating Morphometric Measurements of Chicken Eggs from Tomographic Images with Computer Vision. Foods 2024, 13, 4039.
https://doi.org/10.3390/foods13244039
AMA Style
López Vargas JPB, de Abreu KL, Duarte de Paula D, Pinheiro Salvadeo DH, Arantes de Souza LF, Bôa-Viagem Rabello C.
Alternative Non-Destructive Approach for Estimating Morphometric Measurements of Chicken Eggs from Tomographic Images with Computer Vision. Foods. 2024; 13(24):4039.
https://doi.org/10.3390/foods13244039
Chicago/Turabian Style
López Vargas, Jean Pierre Brik, Katariny Lima de Abreu, Davi Duarte de Paula, Denis Henrique Pinheiro Salvadeo, Lilian Francisco Arantes de Souza, and Carlos Bôa-Viagem Rabello.
2024. "Alternative Non-Destructive Approach for Estimating Morphometric Measurements of Chicken Eggs from Tomographic Images with Computer Vision" Foods 13, no. 24: 4039.
https://doi.org/10.3390/foods13244039
APA Style
López Vargas, J. P. B., de Abreu, K. L., Duarte de Paula, D., Pinheiro Salvadeo, D. H., Arantes de Souza, L. F., & Bôa-Viagem Rabello, C.
(2024). Alternative Non-Destructive Approach for Estimating Morphometric Measurements of Chicken Eggs from Tomographic Images with Computer Vision. Foods, 13(24), 4039.
https://doi.org/10.3390/foods13244039