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Journal: Foods, 2024
Volume: 13
Number: 3990

Article: Developing a Simple and Feasible Process for the Crude Extraction of Livetins and Phosvitin from Egg Yolk
Authors: by Fan Zhang, Yongmei Ding, Zipei Zhang, Hangxin Zhu, Han Jiao, Shijian Dong, Junhua Li, Luping Gu, Cuihua Chang, Yanjun Yang and Yujie Su
Link: https://www.mdpi.com/2304-8158/13/24/3990

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