Article Versions Notes

Zhang F, Ding Y, Zhang Z, Zhu H, Jiao H, Dong S, Li J, Gu L, Chang C, Yang Y, et al. Developing a Simple and Feasible Process for the Crude Extraction of Livetins and Phosvitin from Egg Yolk. Foods. 2024; 13(24):3990. https://doi.org/10.3390/foods13243990

Zhang, Fan, Yongmei Ding, Zipei Zhang, Hangxin Zhu, Han Jiao, Shijian Dong, Junhua Li, Luping Gu, Cuihua Chang, Yanjun Yang, and et al. 2024. "Developing a Simple and Feasible Process for the Crude Extraction of Livetins and Phosvitin from Egg Yolk" Foods 13, no. 24: 3990. https://doi.org/10.3390/foods13243990

Zhang, F., Ding, Y., Zhang, Z., Zhu, H., Jiao, H., Dong, S., Li, J., Gu, L., Chang, C., Yang, Y., & Su, Y. (2024). Developing a Simple and Feasible Process for the Crude Extraction of Livetins and Phosvitin from Egg Yolk. Foods, 13(24), 3990. https://doi.org/10.3390/foods13243990