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Journal: FoodsVolume: 13Number: 3917
Article: Research Progress on Methods for Improving the Stability of Non-Destructive Testing of Agricultural Product Quality
  • Authors:
  • Sai Xu1,2,*,†,
  • Hanting Wang2,† and
  • Xin Liang1
  • et al.
Link: https://www.mdpi.com/2304-8158/13/23/3917

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