Next Article in Journal
A New Plant Active Polysaccharide from Nicotiana Improves the Lead-Led Impairment of Spatial Memory in Mice by Modulating the Gut Microbiota and IL-6
Next Article in Special Issue
Authenticating the Geographical Origin of Jingbai Pear in Northern China by Multiple Stable Isotope and Elemental Analysis
Previous Article in Journal
Effects of Saccharomyces cerevisiae and Cyberlindnera fabianii Inoculation on Rice-Flavor Baijiu Fermentation
Previous Article in Special Issue
Differentiating Pond-Intensive, Paddy-Ecologically, and Free-Range Cultured Crayfish (Procambarus clarkii) Using Stable Isotope and Multi-Element Analysis Coupled with Chemometrics
 
 
Article

Article Versions Notes

Foods 2024, 13(19), 3176; https://doi.org/10.3390/foods13193176
Action Date Notes Link
article xml file uploaded 6 October 2024 09:23 CEST Original file -
article xml uploaded. 6 October 2024 09:23 CEST Update -
article pdf uploaded. 6 October 2024 09:23 CEST Version of Record https://www.mdpi.com/2304-8158/13/19/3176/pdf-vor
article supplementary file uploaded. 6 October 2024 09:23 CEST - https://www.mdpi.com/2304-8158/13/19/3176#supplementary
article html file updated 6 October 2024 09:25 CEST Original file -
article xml file uploaded 8 October 2024 09:51 CEST Update -
article xml uploaded. 8 October 2024 09:51 CEST Update https://www.mdpi.com/2304-8158/13/19/3176/xml
article pdf uploaded. 8 October 2024 09:51 CEST Updated version of record https://www.mdpi.com/2304-8158/13/19/3176/pdf
article html file updated 8 October 2024 09:54 CEST Update https://www.mdpi.com/2304-8158/13/19/3176/html
Back to TopTop