Li, P.; Song, W.; Wu, S.; Wang, Y.; Fan, Y.; Zhang, C.
Research on Engineering the Saccharomyces uvarum for Constructing a High Efficiency to Degrade Malic Acid and Low Yield of Diacetyl Biosynthesis Pathway. Foods 2024, 13, 3161.
https://doi.org/10.3390/foods13193161
AMA Style
Li P, Song W, Wu S, Wang Y, Fan Y, Zhang C.
Research on Engineering the Saccharomyces uvarum for Constructing a High Efficiency to Degrade Malic Acid and Low Yield of Diacetyl Biosynthesis Pathway. Foods. 2024; 13(19):3161.
https://doi.org/10.3390/foods13193161
Chicago/Turabian Style
Li, Ping, Wenjun Song, Shankai Wu, Yumeng Wang, Yicong Fan, and Cuiying Zhang.
2024. "Research on Engineering the Saccharomyces uvarum for Constructing a High Efficiency to Degrade Malic Acid and Low Yield of Diacetyl Biosynthesis Pathway" Foods 13, no. 19: 3161.
https://doi.org/10.3390/foods13193161
APA Style
Li, P., Song, W., Wu, S., Wang, Y., Fan, Y., & Zhang, C.
(2024). Research on Engineering the Saccharomyces uvarum for Constructing a High Efficiency to Degrade Malic Acid and Low Yield of Diacetyl Biosynthesis Pathway. Foods, 13(19), 3161.
https://doi.org/10.3390/foods13193161