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Journal: Foods, 2024
Volume: 13
Number: 3145
Article:
Flour Treatments Affect Gluten Protein Extractability, Secondary Structure, and Antibody Reactivity
Authors:
by
Bruna Mattioni, Michael Tilley, Patricia Matos Scheuer, Niraldo Paulino, Umut Yucel, Donghai Wang and Alicia de Francisco
Link:
https://www.mdpi.com/2304-8158/13/19/3145
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