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Journal: Foods, 2024
Volume: 13
Number: 3141
3141
Article: Microwave-Assisted vs. Conventional Extraction of Moringa oleifera Seed Oil: Process Optimization and Efficiency Comparison
Authors: by Danivia Endi Santana Souza, Jéssica Jessi Carvalho de Melo, Fernanda Franca dos Santos, Ana Luíza dos Santos Vasconcelos, Adriana dos Santos de Jesus, Lisiane dos Santos Freitas, Ranyere Lucena de Souza and Cleide Mara Faria Soares
Link: https://www.mdpi.com/2304-8158/13/19/3141

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