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Journal: Foods, 2024
Volume: 13
Number: 2964

Article: Advances in Biodegradable Food Packaging Using Wheat-Based Materials: Fabrications and Innovations, Applications, Potentials, and Challenges
Authors: by Ravshanbek S. Alibekov, Klara U. Urazbayeva, Abdugani M. Azimov, Azri Shahir Rozman, Norhashila Hashim and Bernard Maringgal
Link: https://www.mdpi.com/2304-8158/13/18/2964

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