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Journal: Foods, 2024
Volume: 13
Number: 2938
2938
Article: Integrated Valorization of Fucus spiralis Alga: Polysaccharides and Bioactives for Edible Films and Residues as Biostimulants
Authors: by Valter F. R. Martins, Marta Coelho, Manuela Machado, Eduardo Costa, Ana M. Gomes, Fátima Poças, Raul A. Sperotto, Elena Rosa-Martinez, Marta Vasconcelos, Manuela E. Pintado, Rui M. S. C. Morais and Alcina M. M. B. Morais
Link: https://www.mdpi.com/2304-8158/13/18/2938

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