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Journal: Foods, 2024
Volume: 13
Number: 2615

Article: Nitrate, Nitrite, and Iodine Concentrations in Commercial Edible Algae: An Observational Study
Authors: by Patricia Casas-Agustench, Jade M. Hayter, Odelia S. B. Ng, Lauren V. Hallewell, Nathaniel J. Clark and Raul Bescos
Link: https://www.mdpi.com/2304-8158/13/16/2615

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