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Journal: Foods, 2024
Volume: 13
Number: 2559

Article: The Influence of Food Names with Different Levels of Concreteness on Evaluations of Food Deliciousness and Healthiness
Authors: by Zhao Yu, Yixin Kang, Peipei Liu, Haokai Ou, Wei Zhang and Xianyou He
Link: https://www.mdpi.com/2304-8158/13/16/2559

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