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Journal: Foods, 2024
Volume: 13
Number: 2559
Article:
The Influence of Food Names with Different Levels of Concreteness on Evaluations of Food Deliciousness and Healthiness
Authors:
by
Zhao Yu, Yixin Kang, Peipei Liu, Haokai Ou, Wei Zhang and Xianyou He
Link:
https://www.mdpi.com/2304-8158/13/16/2559
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