Next Article in Journal
Effects of Incorporating Caramel, Carrot, and Tomato Powder on the Quality Characteristics of Soy Protein-Based Meat Patties
Next Article in Special Issue
Electrolyzed Salt Solutions Used against Major Postharvest Diseases of Fresh Fruit and Vegetables
Previous Article in Journal
Application of Plant Antimicrobials in the Food Sector: Where Do We Stand?
 
 
Article

Article Versions Notes

Foods 2024, 13(14), 2223; https://doi.org/10.3390/foods13142223
Action Date Notes Link
article pdf uploaded. 15 July 2024 15:21 CEST Version of Record https://www.mdpi.com/2304-8158/13/14/2223/pdf-vor
article xml file uploaded 18 July 2024 09:08 CEST Original file -
article xml uploaded. 18 July 2024 09:08 CEST Update -
article pdf uploaded. 18 July 2024 09:08 CEST Updated version of record https://www.mdpi.com/2304-8158/13/14/2223/pdf-vor
article html file updated 18 July 2024 09:12 CEST Original file -
article xml file uploaded 19 July 2024 09:37 CEST Update -
article xml uploaded. 19 July 2024 09:37 CEST Update https://www.mdpi.com/2304-8158/13/14/2223/xml
article pdf uploaded. 19 July 2024 09:37 CEST Updated version of record https://www.mdpi.com/2304-8158/13/14/2223/pdf
article html file updated 19 July 2024 09:38 CEST Update -
article html file updated 26 June 2025 09:17 CEST Update https://www.mdpi.com/2304-8158/13/14/2223/html
Back to TopTop