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Journal: Foods, 2024
Volume: 13
Number: 153
153
Article: A Suitable HPLC-MS/MS Methodology for the Detection of Oxytetracycline, Enrofloxacin, and Sulfachloropyridazine Residues in Lettuce Plants
Authors: by Karina Yévenes, María José Ibáñez, Ekaterina Pokrant, Andrés Flores, Matías Maturana, Aldo Maddaleno and Javiera Cornejo
Link: https://www.mdpi.com/2304-8158/13/1/153

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