de Lima, A.C.; Brandao, L.R.; Botelho, B.G.; Rosa, C.A.; Aceña, L.; Mestres, M.; Boqué, R.
Multivariate Analysis of the Influence of Microfiltration and Pasteurisation on the Quality of Beer during Its Shelf Life. Foods 2024, 13, 122.
https://doi.org/10.3390/foods13010122
AMA Style
de Lima AC, Brandao LR, Botelho BG, Rosa CA, Aceña L, Mestres M, Boqué R.
Multivariate Analysis of the Influence of Microfiltration and Pasteurisation on the Quality of Beer during Its Shelf Life. Foods. 2024; 13(1):122.
https://doi.org/10.3390/foods13010122
Chicago/Turabian Style
de Lima, Ana Carolina, Luciana R. Brandao, Bruno G. Botelho, Carlos A. Rosa, Laura Aceña, Montserrat Mestres, and Ricard Boqué.
2024. "Multivariate Analysis of the Influence of Microfiltration and Pasteurisation on the Quality of Beer during Its Shelf Life" Foods 13, no. 1: 122.
https://doi.org/10.3390/foods13010122
APA Style
de Lima, A. C., Brandao, L. R., Botelho, B. G., Rosa, C. A., Aceña, L., Mestres, M., & Boqué, R.
(2024). Multivariate Analysis of the Influence of Microfiltration and Pasteurisation on the Quality of Beer during Its Shelf Life. Foods, 13(1), 122.
https://doi.org/10.3390/foods13010122