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Physicochemical Attributes, Volatile Profile and Sensory Quality of Organic Crimson Crisp Apples during On-Tree Maturation
 
 

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Journal: Foods, 2023
Volume: 12
Number: 1876

Article: Physicochemical Attributes, Aroma Profile, and Sensory Quality of Organic Crimson Crisp Apples after Storage
Authors: by Niklas Pontesegger, Thomas Rühmer and Barbara Siegmund
Link: https://www.mdpi.com/2304-8158/12/9/1876

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