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Journal: Foods, 2023
Volume: 12
Number: 808
808
Article: Multivariate Analysis on the Properties of Intact Cereal Kernels and Their Association with Viscoelasticity at Different Moisture Contents
Authors: by Anayansi Escalante-Aburto, Juan de Dios Figueroa-Cárdenas, Aurelio Dominguez-Lopez, Silverio García-Lara and Néstor Ponce-García
Link: https://www.mdpi.com/2304-8158/12/4/808

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