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Journal: Foods, 2023
Volume: 12
Number: 781
781
Article: Optimization of Supercritical Carbon Dioxide Extraction of Polyphenols from Black Rosehip and Their Bioaccessibility Using an In Vitro Digestion/Caco-2 Cell Model
Authors: by Kadriye Nur Kasapoğlu, Johanita Kruger, Aslı Barla-Demirkoz, Mine Gültekin-Özgüven, Jan Frank and Beraat Özçelik
Link: https://www.mdpi.com/2304-8158/12/4/781

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