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Journal: Foods, 2023
Volume: 12
Number: 779
779
Article: Environmental and Yield Comparison of Quick Extraction Methods for Caffeine and Chlorogenic Acid from Spent Coffee Grounds
Authors: by Ibtissam Bouhzam, Rosa Cantero, Mercè Balcells, María Margallo, Rubén Aldaco, Alba Bala, Pere Fullana-i-Palmer and Rita Puig
Link: https://www.mdpi.com/2304-8158/12/4/779

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