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Journal: Foods, 2023
Volume: 12
Number: 4471
4471
Article: Investigation of Acid Tolerance Mechanism of Acetobacter pasteurianus under Different Concentrations of Substrate Acetic Acid Based on 4D Label-Free Proteomic Analysis
Authors: by Tian Li, Xinwei Wang, Chunyan Li, Qingquan Fu, Xuewei Shi and Bin Wang
Link: https://www.mdpi.com/2304-8158/12/24/4471

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