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Journal: Foods, 2023
Volume: 12
Number: 4009

Article: Evaluation of Community Restaurants Linked to Government Food and Nutrition Safety Programs: A Scope Review
Authors: by Mateus Santana Sousa, Carlos Rodrigo Nascimento de Lira, Eduardo Yoshio Nakano, Raquel Braz Assunção Botelho and Rita de Cássia Coelho de Almeida Akutsu
Link: https://www.mdpi.com/2304-8158/12/21/4009

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