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Journal: Foods, 2023
Volume: 12
Number: 4009
Article:
Evaluation of Community Restaurants Linked to Government Food and Nutrition Safety Programs: A Scope Review
Authors:
by
Mateus Santana Sousa, Carlos Rodrigo Nascimento de Lira, Eduardo Yoshio Nakano, Raquel Braz Assunção Botelho and Rita de Cássia Coelho de Almeida Akutsu
Link:
https://www.mdpi.com/2304-8158/12/21/4009
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