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Journal: Foods, 2023
Volume: 12
Number: 3439
Article:
The Iron and Calcium Availability and the Satiating Effect of Different Biscuits
Authors:
by
Antonio MartÃnez-MartÃnez, David Planes-Muñoz, Carmen Frontela-Saseta, Gaspar Ros and Rubén López-Nicolás
Link:
https://www.mdpi.com/2304-8158/12/18/3439
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