Next Article in Journal
Antibacterial Effects of Theaflavins against Staphylococcus aureus and Salmonella paratyphi B: Role of Environmental Factors and Food Matrices
Next Article in Special Issue
Cultivation of Bovine Mesenchymal Stem Cells on Plant-Based Scaffolds in a Macrofluidic Single-Use Bioreactor for Cultured Meat
Previous Article in Journal
Enhancing the Nutritional Profile of Tenebrio molitor Using the Leaves of Moringa oleifera
Previous Article in Special Issue
Effect of Serum and Oxygen on the In Vitro Culture of Hanwoo Korean Native Cattle-Derived Skeletal Myogenic Cells Used in Cellular Agriculture
 
 

Order Article Reprints

Journal: Foods, 2023
Volume: 12
Number: 2614

Article: An Overview of Recent Progress in Engineering Three-Dimensional Scaffolds for Cultured Meat Production
Authors: by Yuan Wang, Liqiang Zou, Wei Liu and Xing Chen
Link: https://www.mdpi.com/2304-8158/12/13/2614

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop