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Journal: Foods, 2023
Volume: 12
Number: 2445
2445
Article: Lactiplantibacillus paraplantarum BPF2 and Pediococcus acidilactici ST6, Two Bacteriocinogenic Isolated Strains from Andalusian Spontaneous Fermented Sausages
Authors: by José David García-López, Claudia Teso-Pérez, Antonio Manuel Martín-Platero, Juan Manuel Peralta-Sánchez, Juristo Fonollá-Joya, Manuel Martínez-Bueno and Alberto Baños
Link: https://www.mdpi.com/2304-8158/12/13/2445

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