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Journal: Foods, 2023
Volume: 12
Number: 2442
2442
Article: Cocoa Shell Infusion: A Promising Application for Added-Value Beverages Based on Cocoa’s Production Coproducts
Authors: by Johannes Delgado-Ospina, Luigi Esposito, Junior Bernardo Molina-Hernandez, José Ángel Pérez-Álvarez, Maria Martuscelli and Clemencia Chaves-López
Link: https://www.mdpi.com/2304-8158/12/13/2442

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