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Journal: Foods, 2023
Volume: 12
Number: 1960

Article: Dried Vegetables as Potential Clean-Label Phosphate Substitutes in Cooked Sausage Meat
Authors: by Ingrid Weigel, Sarah Nistler, Rohtraud Pichner, Silvia Budday and Sabrina Gensberger-Reigl
Link: https://www.mdpi.com/2304-8158/12/10/1960

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