Order Article Reprints

Zhang S, Cao Y, Wang Z, Liu H, Teng Y, Li G, Liu J, Xia X. Fermented Sargassum fusiforme Mitigates Ulcerative Colitis in Mice by Regulating the Intestinal Barrier, Oxidative Stress, and the NF-κB Pathway. Foods. 2023; 12(10):1928. https://doi.org/10.3390/foods12101928

Zhang, Siteng, Yu Cao, Zixuan Wang, Huanhuan Liu, Yue Teng, Guopeng Li, Jiaxiu Liu, and Xiaodong Xia. 2023. "Fermented Sargassum fusiforme Mitigates Ulcerative Colitis in Mice by Regulating the Intestinal Barrier, Oxidative Stress, and the NF-κB Pathway" Foods 12, no. 10: 1928. https://doi.org/10.3390/foods12101928

Zhang, S., Cao, Y., Wang, Z., Liu, H., Teng, Y., Li, G., Liu, J., & Xia, X. (2023). Fermented Sargassum fusiforme Mitigates Ulcerative Colitis in Mice by Regulating the Intestinal Barrier, Oxidative Stress, and the NF-κB Pathway. Foods, 12(10), 1928. https://doi.org/10.3390/foods12101928