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Journal: Foods, 2022
Volume: 11
Number: 1123

Article: Proteomic Response of Bacillus subtilis Spores under High Pressure Combined with Moderate Temperature and Random Peptide Mixture LK Treatment
Authors: by Yaru Pang, Ruobin Wu, Tianlin Cui, Zequn Zhang, Li Dong, Fang Chen and Xiaosong Hu
Link: https://www.mdpi.com/2304-8158/11/8/1123

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