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Journal: Foods, 2022
Volume: 11
Number: 4114
Article:
Prevalence and Virulence Determinants of Staphylococcus aureus in Wholesale and Retail Pork in Wuhan, Central China
Authors:
by
Zhihao Zhu, Xiaoying Liu, Xingyu Chen, Geng Zou, Qi Huang, Xianrong Meng, Xiaoying Pei, Zhou Chen, Rui Zhou, Dongliang Hu, Mei Liu and Shaowen Li
Link:
https://www.mdpi.com/2304-8158/11/24/4114
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