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Journal: Foods, 2022
Volume: 11
Number: 3731
3731
Article: Assessment of the Bioaccessibility of Carotenoids in Goji Berry (Lycium barbarum L.) in Three Forms: In Vitro Digestion Model and Metabolomics Approach
Authors: by Ziying Hu, Yanan Ma, Jun Liu, Yijun Fan, Anran Zheng, Pengyan Gao, Liang Wang and Dunhua Liu
Link: https://www.mdpi.com/2304-8158/11/22/3731

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