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Journal: Foods, 2022
Volume: 11
Number: 3553

Article: The Caucasian Whortleberry Extract/Myrtle Essential Oil Loaded Active Films: Physicochemical Properties and Effects on Quality Parameters of Wrapped Turkey Breast Meat
Authors: by Vahid Bagheri, Babak Ghanbarzadeh, Karim Parastouei and Mohammad Hadi Baghersad
Link: https://www.mdpi.com/2304-8158/11/22/3553

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